Sweet potato is the superfood that keeps on giving. While we cool off on the beetroot (did we ever really like it, anyway?) and put down the kale (no more green juice, please), sweet potato remains the one 'trendy' food we keep on eating.
For good reason, too – it's full of vitamins A and C, vitamin B6, magnesium and potassium, and supposedly great for your immune system.
So if you can't get enough of it at lunch and dinner, here's how to eat sweet potato for breakfast as well.
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